Cherry Durban Poison
Cherry Durban Poison is a cherry-forward phenotype of the classic South African landrace strain, Durban Poison.
About Cherry Durban Poison
Cherry Durban Poison is a specific phenotype of the well-known Durban Poison. The lineage of the parent strain traces back to the South African port of Durban, with genetics introduced to the United States by phenotype hunter Ed Rosenthal. This selection is noted for a flavor profile characterized by cherry, pine, and herbal notes, while the aroma is described as a combination of cherry, floral, and earthy scents. Users report that the experience provides an uplifting, creative effect that maintains energy levels and elevates mood, often accompanied by a distinct blue cheese funk alongside its berry sweetness.
Plant characteristics
As a sativa-dominant phenotype, the plant grows tall and exhibits a high level of resistance to pests and disease, a trait attributed to its landrace heritage. It is suitable for both indoor and outdoor cultivation in warm climates. The flowering cycle typically spans 56 to 70 days indoors, with an outdoor harvest window occurring in mid- to late-October. Under ideal conditions, the strain is known to produce medium yields.