Special K
Special K is an Amsterdam-bred hybrid from Sagarmatha Seeds, recognized for its spiced citrus aroma and a profile that transitions from mental stimulation to physical relaxation.
About Special K
Sagarmatha Seeds created Special K in Amsterdam, naming the strain after the American breakfast cereal. Its genetic lineage remains a subject of debate; while official documentation is limited, common speculation suggests a complex heritage involving Western Winds, Slyder, Afghani, and Northern Lights. Consumers report a terpene profile characterized by spiced citrus and herbs, with a flavor profile that blends citrus and earth with notes of cream. Reported experiences include a creative lift that gradually transitions into deep relaxation.
Plant characteristics
The plants are known to reach heights of up to seven feet at maturity. The buds are dense, often requiring structural support to manage their weight. Indoors, the flowering cycle lasts up to 77 days, while outdoor harvests in dry, warm climates typically occur by mid-October. The cultivar is generally considered to produce average yields.