Tangie Biscotti
Tangie Biscotti is a proprietary hybrid cultivar developed by the Oregon-based company Prūf Cultivar, known for its distinct profile that balances citrus-forward notes with the earthy, doughy characteristics of its lineage.
About Tangie Biscotti
Tangie Biscotti is an exclusive release from Prūf Cultivar, created by crossing Tangie and GSC. The strain is noted for a complex flavor profile that juxtaposes bright, sour citrus and tropical fruit against a base of earthy cookie dough, often accompanied by subtle hints of lavender. Reported effects include a focused yet relaxed mental state, with some users noting an increase in appetite and a heightened sensory experience that can make routine activities feel more engaging. The top reported aromas are earth, spice, and fruit.