Tropic Sorbet

Tropic Sorbet is a hybrid cultivar resulting from a cross between Papmosa (a combination of Papaya and Mimosa) and the ZT Wilson cut. This lineage integrates the tropical fruit heritage of its Papaya and Mimosa ancestry with the distinct characteristics of ZT Wilson.

The strain is defined by a tropical fruit aroma accented by creamy, sweet undertones, mirroring its sorbet namesake. The flavor profile features notes of papaya and citrus, concluding with a smooth, indulgent finish. Users report a relaxed, happy onset that transitions into an uplifted, euphoric state, offering a balanced experience suitable for various times of day.