Apple Crisp

The name Apple Crisp refers to two separate breeding projects. One version, bred by Raw Genetics, is a hybrid cross of Stuffed French Toast #13 and Sour Apple Killer. A second version, bred by Honeycomb Farm, is a balanced hybrid resulting from a cross between Apple Fritter and Lava Cake. Despite their different origins, both iterations are reported to share similar aromatic and experiential profiles.

Users often describe the flavor and aroma as evocative of a warm apple crisp dessert, characterized by fresh apple notes, the sweetness of maple syrup, and a subtle spicy finish on the exhale. Reported effects include a sense of calm in both the body and mind, accompanied by feelings of happiness and creativity. Due to these qualities, it is frequently utilized by those seeking a relaxed focus for creative endeavors. Some individuals report using the strain to manage symptoms of stress, nausea, pain, and depression.