Biscotti Dough

Biscotti Dough is a hybrid strain resulting from a cross between Biscotti and Dolato. Its lineage is deeply rooted in dessert-cannabis genetics, drawing from the complex background of Biscotti, which includes Gelato 25, Girl Scout Cookies, and South Florida OG. The flavor and aroma profile is characterized by sweet, doughy notes complemented by creamy, gassy undertones and subtle hints of earth, spice, and vanilla, often compared to fresh-baked cookies with an herbal finish. Reported effects typically begin with a cerebral lift that transitions into a smooth, full-body sense of calm, making it a common choice for late afternoon or evening use.