Dank Dough

Dank Dough is an indica-leaning hybrid bred from Zkittlez and Do-Si-Dos. This lineage combines the berry-forward sweetness of Zkittlez with the cookie-influenced funk of Do-Si-Dos, resulting in a profile that is primarily earthy and gassy with subtle sweet undertones.

Users report that the experience typically begins with a euphoric lift that can encourage creativity and an uplifted mood, eventually settling into a state of deep relaxation. The aromatic profile is characterized by dominant diesel notes, featuring a blend of kerosene and raspberry cake batter with a funky, gas-forward finish.